Can you freeze butter?
What freezing does to butter
The evidence only covers how to prepare and store butter for freezing, with no mention of any loss of quality. It stresses using high quality butter made from pasteurized cream. The recommended freezer shelf life is 6 to 9 months.
How to freeze it
- Use only high quality butter made from pasteurized cream.
- Mold into squares, patties or other desired shapes.
- Wrap tightly in aluminum foil, transparent film or freezer paper, or seal in moisture-vapor resistant containers.
Keeps for: 6 to 9 months at best quality
Grounded in: nchfp.uga.edu. Every storage time and step above follows sentences verified word for word on those pages.
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